smartCARS version 2.1.33.0, 2019/12/21 UTC
[02:39:26] Preflight started, flying offline
[02:39:26] Flying iFly 747-400BCF GE Kalitta Air (N742CK)
[02:48:13] Engine 4 is on
[02:48:14] Engine 1 is on
[02:49:18] Engine 2 is on
[02:49:19] Engine 3 is on
[02:51:17] Flaps set to position 3
[02:52:25] Pushing back with 56654 lb of fuel
[02:52:39] Taxiing to runway
[02:55:32] Taking off
[02:55:53] Climbing, pitch: 9, roll: level, 157 kts
[02:55:56] Gear lever raised at 56 ft at 179 kts
[02:56:00] Flaps set to position 2 at 146 ft at 191 kts
[02:56:12] Flaps set to position 1 at 607 ft at 218 kts
[02:57:06] Flaps set to position 0 at 4812 ft at 240 kts
[03:10:23] Cruising at 36000ft, pitch: 3, 402 kts
[03:14:17] Descending
[03:41:17] Approaching
[03:43:19] Exceeded 250 KIAS below 10,000 feet MSL
[03:45:00] Speed corrected at 7143 ft after a max speed of 269 kts
[03:45:48] Flaps set to position 1 at 2986 ft at 224 kts
[03:46:17] Flaps set to position 2 at 3005 ft at 196 kts
[03:46:29] Flaps set to position 3 at 3062 ft at 182 kts
[03:54:48] Final approach, 176 kts
[03:55:07] Flaps set to position 4 at 1461 ft at 163 kts
[03:55:24] Go around conditions met
[03:55:25] Standard final approach conditions met
[03:55:26] Gear lever lowered at 1540 ft at 149 kts
[03:55:31] Flaps set to position 5 at 1503 ft at 144 kts
[03:55:35] Flaps set to position 4 at 1461 ft at 148 kts
[03:55:42] Go around conditions met
[03:55:43] Flaps set to position 5 at 1493 ft at 157 kts
[03:55:52] Standard final approach conditions met
[03:55:53] Flaps set to position 6 at 1619 ft at 145 kts
[03:57:00] Go around conditions met
[03:57:09] Standard final approach conditions met
[03:58:57] Touched down at -408 fpm, gear lever: down, pitch: 7, roll: 2 degrees left, 114 kts
[03:58:59] Aircraft bounced, touched back down at -48 fpm
[03:59:32] Flaps set to position 1
[03:59:34] Flaps set to position 0
[03:59:39] Landed in 4325 ft, fuel: 32432 lb, weight: 573925 lb
[03:59:39] Taxiing to gate
[04:03:42] The flight may now be ended
[04:03:43] Arrived, flight duration: 01:03