Flight MCF110

  • Submitted By: Tom Taylor
  • Departure Airport: Ministro Pistarini International Airport (SAEZ)
  • Arrival Airport: Rio De Janeiro Galeao (SBGL)
  • Aircraft: CITATION X (N780MC)
  • Flight Time: 02.33
  • Date Submitted: 07/14/2016
  • Status: Accepted
Flight Details
Gross Revenue:
(11 load / $ 701.00 per unit
$ 7, 711.00
Fuel Cost:
(3159 fuel used @ 1.77 / unit)
$ 5, 591.43

Additional Log Information:

smartCARS version 2.1.24.0, 2016/7/14 UTC
[10:01:45] Preflight started, flying offline
[10:01:45] Flying PIC Citation X red Blue bottom
[10:01:45] Engine 1 is on
[10:01:45] Engine 2 is on
[10:01:47] Flaps set to position 3
[10:03:58] Pushing back with 12525 lb of fuel
[10:04:02] Taxiing to runway
[10:04:11] Taking off
[10:04:40] Climbing, pitch: 7, roll: level, 182 mph
[10:04:43] Gear lever raised at 40 ft at 188 mph
[10:06:35] Exceeded 250 KIAS below 10,000 feet MSL
[10:06:52] Speed corrected at 2673 ft after a max speed of 304 mph
[10:09:35] Flaps set to position 0 at 7467 ft at 262 mph
[11:22:45] Flaps set to position 2 at 31627 ft at 134 mph
[11:26:10] Flaps set to position 0 at 29629 ft at 218 mph
[11:56:15] Flaps set to position 2 at 31925 ft at 127 mph
[11:56:19] Stalling
[11:56:22] Stall recovered after a minimum speed of 124 mph
[11:58:46] Flaps set to position 0 at 29809 ft at 159 mph
[12:10:01] Cruising at 34000ft, pitch: 3, 527 mph
[12:17:12] Descending
[12:31:04] Approaching
[12:33:44] Gear lever lowered at 6728 ft at 197 mph
[12:34:01] Flaps set to position 2 at 6561 ft at 181 mph
[12:34:04] Flaps set to position 3 at 6532 ft at 179 mph
[12:34:35] Flaps set to position 4 at 6135 ft at 159 mph
[12:36:13] Final approach, 240 mph
[12:37:27] Touched down at -265 fpm, gear lever: down, pitch: 5, roll: 2 degrees right, 158 mph
[12:38:02] Landed in 4481 ft, fuel: 9394 lb, weight: 32314 lb
[12:38:02] Taxiing to gate
[12:40:15] Flaps set to position 3
[12:40:22] Flaps set to position 2
[12:40:25] Flaps set to position 0
[12:40:33] The flight may now be ended
[12:40:33] Arrived, flight duration: 02:33

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